News
- The month's events
- News of the members
- New professional members
Next event: Chaîne des Rôtisseurs weekend at the restaurant "Le Château du Mylord", Ellezelles on the 22-23-24.06.2012.
To join the above event please contact:
Argentier National
M. Charles de PAUW
Avenue Charles Plisnier 21
1070 Bruxelles
Mob. 0477 40 30 62
charles_de_pauw@skynet.be
Invitation for an Open day discovery of School Val-Itma, Tournai, on the 14th of May 2012
The Val-Itma school is pleased to invite members of the Chaîne des Rôtisseurs for an open day discovery on the 14th of May 2012. For more information, please click here or contact Chef Rôtisseur Frédéric Tahon 0499/62.67.40.
The new Restaurant "D' Oude Pastorie" of Chef Gaëtan Colin from the Restaurant "Jaloa", Brussels
We congratulate Chef Gaëtan Colin from the Restaurant "Jaloa", Brussels, for his new Restaurant, the "D'Oude Pastorie", located on Chemin des Curés 1 in Crainhem.
TEL : +32 (0)2 720 63 46 / FAX : +32 (0)2 720 34 44 / info@oude-pastorie.be / www.oudepastorie-jaloa.com.
Closed on Sunday and Monday evening. French-belgian Cuisine.
Professionnel members receive Michelin accolade
We congratulate two of our professionnels members for having received the Michelin accolade:
Chef Pascal Devalkeneer from the Restaurant "Le Chalet de la Forêt", Brussels, who has received two stars.
Chef Colin Gaëtan from the Restaurant "Jaloa", Brussels, who has received one star.
To both of them and to their team a very warm congratulation!
RTBF culinary program « France Chef Belgique » on the 19th of July 2011 (20.15 h).
Have you seen this program on RTBF ? A culinary match between 2 Chefs (Michelin star), 2 teams, 2 nations. A match for taste and for honour!
For this first event, Christophe Pauly, one of our professionnel members, chef of the Michelin star restaurant « Le coq aux champs » in Soheit-Tinlot (Liége Region) and Laurent Peugeot, French chef of the Michelin star restaurant « Le Charlemagne » in Pernand-Vergelesses (near Beaune) participated in this french-belgium cooking competition where they had to prepare 3 dishes: starter, main dish and desert from a selection of 70 ingredients. The host was the chef Lionel Rigolet of the Michelin star restaurant « Comme chez soi » in Brussels.
Twenty seven jury members of which were 9 Michelin star chefs judged the dishes prepared by the two chefs and their respective teams.
The winner was Chef Christophe Pauly who has already a extraordinary carreer since he was the youngest Chef to receive a Michelin star and this at the age of 26.
We congratulate him and his team for this wonderful victory for Belgium.
Change of Address
the chef Roeland Ullens of the restaurant “Le Fond de Vedeur”, in Durbuy has moved to France where he is opening his new restaurant (14 seats) and his B&B (4 flats) in Mouzay, Lorraine. The inauguration occured on the 10th of September 2011. Please do go and visit him!
The address is:
"Le vieux moulin de Mouzay"
4, chemin de la brasserie
F- 55700 Mouzay
Tel. +33 (0)68 1361457
email: info@levieuxmoulindemouzay.fr
Website: www.levieuxmoulindemouzay.fr
We wish him success and many new friendships.
Chef Steffen Marcelis from the restaurant "Pand 28" in Halle which is no more has now moved to Borgloon (Looz), Province of Limbourg in his new restaurant.
The address is:
Restaurant "Het Klaphuis"
Kortestraat 2,
3840 Borgloon
Tel. 012 74 73 25
email: info.resto@hetklaphuis.be
Website: www.klaphuis.be
We wish him success and happiness in his new enterprise.
Anniversary
The chef Philippe and Marita Vanheule from the restaurant “Hof ter Eycken” in Ninove celebrate their 25 year of opening. During september, you will be able to try their "special 25 years” menu. For this occasion, they have also published a very nice booklet. We congratulate them and wish them further succesful years to come.
The restaurant "Le Marchal" (Mons, Hainaut) celebrates 25 years of existence. "La Chaîne des Rôtisseurs" congratulates Luc Marchal and wishes him further succesful years to come.
The restaurant "Lucana" (Wanze, Liège) celebrates 10 years of existence. "La Chaîne des Rôtisseurs" congratulates Gianni Caruso who is also having his 40th birtday and wishes him further succesful years to come.
Change of name
The restaurant "Le Renard" in Brabant Wallon is now called "La Table de Georges"
| Pouic-Pouic M. Philipponièri Santangelo, Maître Rôtisseur Rue du Chemin de Fer 57 7160 Chapelle-Lez-Herlaimon Tel: +32(0)64 21 31 33 Fax: +32(0)64 21 45 20 restaurantpouic.pouic@gmail.com www.pouic-pouic.be |
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| Le Vintage M. Maxime Colin, Maître Rôtisseur Place Wiener 6 1170 Brussels (Watermael-Boitsfort) Tel: 0484 69 72 41 info@levintage.be www.levintage.be |
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| Cambrils M. Filip De Witte, Maître Rôtisseur Avenue Charles Quint 365-367 1083 Brussels ( Ganshoren ) Tel: 02/465 50 70 restaurant.cambrils@skynet.be |
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| Mets & Saveurs M. Michel Duby, Maître Rôtisseur Chaussée de Bruxelles, 594 1410 Waterloo Tel: 047/761 88 79 Fax: 02/354 11 51 michel.duby@skynet.be |
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L’En-Quête du Goût M. Christophe Hallet, Maître Rôtisseur Avenue des Combattants 80 1470 Bousval Tel: 067/56 18 99 Fax: 067/34 28 99 www.lenquetedugout.be |
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Le Salé Sucré M. Thierry Warzée, Maître Rôtisseur Rue Delloye 10 4520 Wanze Tel: 085/ 25 02 31 traiteurwarzee@skynet.be www.lesalesucre.be |
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Château Beauregard M. Tahon Frédéric, Maître Rôtisseur Rue de Lobbes 2/21 6530 Thuin Tel: 071/ 55 60 15 info@chateaubeauregard.be www.chateaubeauregard.be |
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L'O à la Bouche M. Olivier Vanden Branden, Maître Rôtisseur Rue Armand de Wasseige 1 5100 Wépion Tel: 081/ 58 34 83 GSM: 0498/ 49 03 37 www.restaurantloalabouche.be |
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L'Etang Bleu M. Stéphane Chermanne, Maître Rôtisseur Rue de Binche 8 6540 Mont-Sainte-Geneviève (Lobbes) Tel: 071/ 59 34 35 Fax: 071/ 59 36 76 info@letangbleu.be www.letangbleu.be |
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Domaine de la Blommerie M. Baert Christophe, Maître Rôtisseur Drève Gustave Fache 2 7700 Mouscron Tel: 056/ 33 12 87 Fax: 056/ 33 37 82 info@blommerie.com www.blommerie.com |
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Château de Latour M. Benoît Zeipen, Maître Rôtisseur 6761 Latour-Virton Tel: +32/(0)63.57.83.52 Fax: +32/(0)63.60.82.19 chateaudelatourbernard@skynet.be www.chateaudelatour.be |
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Traiteur Vandevelde M. Olivier Bosman, Maître Rôtisseur Site Tweebeek, bâtiment 3 Rue de Ransbeek, 230 1120 Neder Over Hembeek Tel: 02/253.03.10 Fax: 02/253.89.60 info@traiteurvandevelde.be www.traiteurvandevelde.be |
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Chef à domicile Lievyns M. David Lievyns, Maître Rôtisseur Rue jan Baptiste de Keyzer 173 1970 Wezembeek-Oppem Tel: 02/487 79 72 78 traiteur.lievyns@inmano.com |
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ER PU.RE M. Vincent Vervisch, Chef propriétaire, Maître Rôtisseur Avenue Louise 423 , 1050 Ixelles Tel: 02/808.08.58 info@erpure.be www.erpure.be |
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La Cigale M. Sandro Galluppi, Maître Rôtisseur Chaussée d'Alsemberg, 1029 B 1180 Uccle Tel: 02/376 9859 Fax: 02/331 0159 galluppi@skynet.be www.lacigale.be |
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Jaloa M. Gaëtan Colin, Maître Rôtisseur Quai aux Barques, 4 1000 Bruxelles Tel: 02/513 19 922 www.restaurantjaloa.com |
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Fornostar M. Jacques Vanderbeck, Maître Rôtisseur Quai au Bois à Brûler, 65 1000 Bruxelles Tel: 02/201 30 22 info@fornostar.be www.fornostar.be |
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Une Autre Histoire M. Benoît Helleputte, Maître Rôtisseur Môgreto 1, 1457 Walhain/Perbais Tel: 010/65 65 66 Fax: 010/65 65 22 info@uneautrehistoire.be www.uneautrehistoire.be |
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De Proosdij Mme. Anny Smets, Maître Rôtisseur Cleyneartstraat 14, 3290 Diest Tel: 013/31 20 10 info@proosdij.be www.proosdij.be |
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Hof ter Eycken M. Philippe Vanheule, Maître Rôtisseur Aalstersesteenweg 298, 9400 Ninove Tel: 054/33 70 81 Fax: 054/32 81 74 www.hoftereycken.be |
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Manoir de Lébioles M. Olivier Tucki, Maître Rôtisseur Domaine de Lébioles 1/5 4900 Spa (Creppe) Tel: +32 (0) 87 79 19 00 Fax: +32 (0) 87 79 19 99 manoir@manoirdelebioles.com www.manoirdelebioles.com |
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La Villa du Hautsart M. Wilbert Olivier, Maître Rôtisseur Rue de Hussompont, 29, 1370 Melin Tel:010/81.40.10 Fax: 010/81.44.34 villa.hautsart@lavilladuhautsart.com www.lavilladuhautsart.com |
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